A roasted spaghetti squash filled with a hearty beefy meat sauce and melted cheese makes an irresistible, satisfying dinner that’s also a great way to enjoy more vegetables. This stuffed spaghetti squash is flavorful, filling, and a lower-carb alternative to traditional pasta that most family members will happily eat. You only need spaghetti squash, ground … Read more

It’s favourites time again! September flew by, but I discovered several new beauty products that I loved and wanted to share. We travelled through France on our way to Switzerland, which gave me the chance to visit Sephora and other shops along the route. I picked up a few gems—mostly colour cosmetics and some tools—that … Read more

Since I began backpacking, I’ve noticed recurring personality types that show up time and again in hostels and budget travel settings. Most travelers are friendly, generous, and great company, but some personalities can be consistently trying. Below are the types I’ve encountered most often on the road, described honestly and with a bit of humour. … Read more

Rethink your usual shalosh seudos menu. This garlic-basil pesto pasta is flavorful, versatile, and works as a pareve main or a light dairy dish when topped with crumbled feta. It elevates the third Shabbos meal without being heavy. People often ask for fresh shalosh seudos ideas, especially in the summer when afternoons are long and … Read more

If someone told me I’d fall for Malaysian roasted cauliflower, I would have laughed. I already enjoy raw cauliflower and fried versions, but this roasted take surprised me — it’s truly delicious. You should try it. I finally had a moment to write this, though it took some patience. My kids, whom I adore, kept … Read more

Hearty Tuscan white bean soup is a comforting Italian-style soup perfect for chilly days. Plenty of vegetables, broth, and herbs give it a rich savory flavor; kale is optional for extra greens. This recipe is easy to adapt—stir in leftover turkey or chicken for extra protein, or omit meat and use vegetable broth for a … Read more

This easy Pumpkin Cream Cheese Dip is packed with cozy fall flavors and comes together in minutes. It’s a no-bake dessert dip that works for casual snacking or as a show-stopping party treat. Make a simple, low-sugar version for everyday dipping, or dress it up with candied pecans and seasonal dippers when you’re entertaining. Quick … Read more

Flavorful and hearty, this Vegan Split Pea Soup comes together quickly in the Instant Pot for a comforting, nourishing meal. Serve it with smoky tempeh crumbles and a slice of crusty bread for a satisfying dinner that feels like home. This recipe is dairy-free, meatless, and full of cozy, craveable flavor. There’s little that beats … Read more

We created a simple, effective at-home full body workout plan based on routines that have worked very well for us. These workouts require little to no equipment and can be done around your daily life — even with kids nearby. Follow the seven-day plan below, adapt exercises to your fitness level, and commit to consistent … Read more